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menus

Our menus are based on high quality and seasonal products ensuring freshness and authentic flavor in each dish. They are designed so that diners not only enjoy, but also discover and appreciate our cuisine, based on pork, which is the common thread in all dishes.

TXERRI MENU
59€/PERS.
VAT INC.

Homemade cold meat with ribs and octopus

Iberian red tuna fish marinated into sea wáter, tomato tartar and juice of tuna stew

Txitxiki, pork´s marinated meat

Iberian cheek talo, pickled onion &chipotle mayonnaise

Cod in pork crust, snails sauce


Roast pork shoulder with lettuce hearts and spring onion toffe

ÓR

Trotters stuffed with ossobuco, creamy carrot and cumin


Cheese tasting from the Basque Country (optional, supplement 6€)

Chocolate cake with lardo ice cream

BASURDE MENU
65€/PERS.
VAT INC.

Terrine of pork knuckle, reineta (type of apple) and duck

Iberian red tuna fish marinated into sea wáter, tomato tartar and juice of tuna stew

Txitxiki, pork´s marinated meat

Mussels, poached organic eggs from Orduña on chorizo romescu sauce

Odoloste bonbons, beans hummus from Gernika and piparra

Scallop , wrapped in bacon, seaasparragus & green peas hummus

Iberian pork castanets, petals and cauliflower creamy

Cheese tasting from the Basque Country (optional, supplement 6€)

Lemon basil ice cream ,sweet pesto and lemon meringue

IMPORTANT
  • WATER AND BREAD INCLUDED
  • MENUS ARE FULL TABLE
  • ANY CHANGE WILL BE AT FULL TABLE
  • ANY OTHER DRINKS NOT INCLUDED
  • NATURE IS WISE, THAT’S WHY OUR GASTRONOMIC OFFER MAY VARY.

WINERY

SPARKLING WINES
VAT INC.
WHITE WINES
VAT INC.
ROSÉ WINES
VAT INC.
RED WINES
VAT INC.
SWEET WINES &
LATE HARVEST
VAT INC.
OTHERS
VAT INC.

ARE YOU ALERGIC? ASK OUR STAFF FOR INFORMATION.